#Brunching with Entyse Bistro

The Ritz Carlton Tysons Corner has added Sunday brunch to their newest restaurant, Entyse Bistro, serving spectacular American fare in a stylish and patriotic setting. Brunch is offered exclusively on Sundays from 10:30 a.m -2 p.m., and features an elevated ‘à la carte’ brunch menu as well as bountiful buffet stations with appetizers, pastries, sides and desserts. Priced at $36 per adult and $24 per child, brunch includes one brunch entrée and access to the buffet. Noteworthy items include a PB&J Banana Brûlée, a Bistro Waffle with buttermilk battered chicken, sausage gravy & sunny side up egg, and Short Rib “Corned Beef” Hash made with caramelized onions and poblano peppers. Highlighted offerings from the buffet include a raw bar with Poached Shrimp Cocktail, local cheeses, handcrafted charcuterie and an enticing dessert display. Don’t forget to try the Mini Bantam Bagel Sliders with Ivy City Smokehouse Salmon – a favorite new item from Chef Johnson. Every week, Chef creates unique bites that are not on the menu to be passed around to all brunch guests as a special delight. Supplemental festive brunch additions such as $2 prosecco and mimosa flutes, as well as $8 bottomless tapped wines (sparkling, red and white) are also available.