In 1979, Chairman and Founder of Four Seasons, Isadore Sharp, introduced his idea of luxury hotels—and introducing concierge service—to North America by opening Four Seasons Washington, D.C. and immediately, a new standard for hospitality was set. For four decades, Four Seasons Washington, D.C., featuring Michael Mina’s acclaimed Bourbon Steak, has maintained its unrivaled position as the hotel of choice for royalty, diplomats, captains of industry,  celebrities and the world’s global elite travelers. // Four Seasons Washington, D.C.