CityCenterDC is a 2.5 million-square-foot luxury development on a 10-acre site in downtown D.C. What was once a barren parking lot became the destination, transforming the District with top-tier luxury retail and restaurants including Hermes, Dior, Bulgari, Moncler, Louis Vuitton and Carolina Herrera. The mixed-use space includes the Conrad Washington, D.C. and dining options such as Centrolina and Piccolina by the award-winning chef and owner Amy Brandwein, plus Dolcezza, Fig & Olive and the CSA-style Pop-Up Food Hub from FRESHFARM. 

Since 2017, TAA PR provides a distinctly luxe experience for all who walk through CityCenterDC, be it an art installation that blows in bubbles every hour, to arranging afternoon dance performances by the Washington Ballet, to conceiving of a 150,000-pound clear ice maze that will light up throughout The Park at CityCenterDC during the holiday season. // CityCenterDC